首页> 外文OA文献 >Survival of Salmonella Transformed To Express Green Fluorescent Protein on Italian Parsley as Affected by Processing and Storage

【2h】

Survival of Salmonella Transformed To Express Green Fluorescent Protein on Italian Parsley as Affected by Processing and Storage

机译：沙门氏菌的存活转化为意大利欧芹上的绿色荧光蛋白受加工和储存的影响

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者

展开▼
作者单位

展开▼
年度 2014
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Survival of Salmonella Transformed To Express Green Fluorescent Protein on Italian Parsley as Affected by Processing and Storage [J] . E. A. DUFFY, L. CISNEROS-ZEVALLOS, A. CASTILLO, Journal of food protection . 2005,第4期

机译：加工和储存对沙门氏菌在意大利香菜中转化为表达绿色荧光蛋白的存活的影响
2. Use of Green Fluorescent Protein Expressing Salmonella Stanley To Investigate Survival, Spatial Location, and Control on Alfalfa Sprouts [J] . MEGHA GANDHI, SHERENE GOLDING, SIMA YARON Journal of food protection . 2002,第12期

机译：使用绿色荧光蛋白表达沙门氏菌史丹利调查苜蓿芽的存活，空间定位和控制
3. A transformed fish cell line expressing a green fluorescent protein-luciferase fusion gene responding to cellular stress. [J] . Molina A, Carpeaux R, Martial JA, Toxicology in vitro: an international journal published in association with BIBRA . 2002,第2期

机译：表达绿色荧光蛋白-荧光素酶融合基因响应细胞应激的转化鱼细胞系。
4. Lasing from living biological cells expressing green fluorescent protein [C] . Gather Malte C. 2012 Conference on Lasers and Electro-Optics. . 2012

机译：从表达绿色荧光蛋白的活生物细胞中释放
5. Prevalence and microbial ecology of Enterobacteriaceae on Texas produce and the survival of Salmonella on parsley as affected by processing and storage [D] . Duffy, Elizabeth Anne 2004

机译：加工和贮藏对得克萨斯州产肠杆菌科细菌的流行程度和微生物生态学以及欧芹沙门氏菌存活的影响
6. Single-Copy Green Fluorescent Protein Gene Fusions Allow Accurate Measurement of Salmonella Gene Expression In Vitro and during Infection of Mammalian Cells [O] . Isabelle Hautefort, Maria José Proença, Jay C. D. Hinton 2003

机译：单拷贝绿色荧光蛋白基因融合体可在体外和哺乳动物细胞感染期间准确测量沙门氏菌基因表达。
7. Prevalence and microbial ecology of Enterobacteriaceae on Texas produce and the survival of Salmonella on parsley as affected by processing and storage [O] . Duffy Elizabeth Anne 2005

机译：加工和贮藏对得克萨斯州产肠杆菌科细菌的流行程度和微生物生态学以及欧芹沙门氏菌存活的影响

Survival of Salmonella Transformed To Express Green Fluorescent Protein on Italian Parsley as Affected by Processing and Storage

著录项

引文网络

相似文献

相关主题

期刊订阅